Himalayan Sourced Ayurvedic Hibiscus Flower Herbal Tea 100gm

Key Product Attributes:

• Brand: Vaastavik
  
• Size: 100 gm 
  
• Serving Size: 2 grams 
  
• Servings Per Container: 50
  
• Active Ingredients: Hibiscus Flower
  
• Form: Loose flower tea
• Sugar: Contains no Sugar 
• Flavour: Unflavoured 
• Cut type: Tea-cut 
• Source: Sourced from Himalayan region
• Suggested Usage: Consume two servings daily.
• Tea Type: Herbal tea
• Caffeine Content: caffeine-free
• Packaging: Kraft Paper Pouch 
• Certification: FSSAI

Brewing Instructions:

1. Heat the water: Bring fresh water to a boil. For most herbal teas, slightly cooled water (around 190-210°F) is preferred.
2. Measure the tea: Use approximately 1-2 teaspoons of Loose flower tea per cup. Adjust the amount based on your desired strength.
3. Prepare the teapot or mug: Place the tea flower in the teapot or infuser.
4. Pour the water: Slowly pour the hot water over the tea flowers.
5. Steeping time: Allow the tea to steep for 5-10 minutes, or according to the specific tea's instructions.
6. Strain and serve: Carefully pour the tea into your cup, using a strainer to catch the loose flower.

Additional Tips:

• Experiment with different brewing times to find your preferred strength.
• For a stronger flavor, consider using a slightly larger amount of tea flower.
• If you don't have a tea infuser, you can use a fine-mesh sieve or cheesecloth.
• Enjoy your herbal tea hot or cold, with or without sweeteners.